Restaurant and Bar > Hotel Menu |
| service times |
DRIVING OFF |
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SOUP OF THE DAY
Homemade soup served with Fresh bread |
£3.75 |
| GARLIC BREAD TOPPED WITH SLICED TOMATO
& CHEESE |
£3.50 |
CHEF'S HOMEMADE PATE
Our own duck & chicken liver pate served with a crisp salad, French Crusty Bread & a spicy pear chutney |
£5.50 |
GARLIC MUSHROOMS Fresh mushrooms sauteed with onion & garlic,
finished with brandy & cream served with crusty bread |
£5.50 |
| TOASTED SMOKED CHEESE
Austrian smoked cheese grilled on crusty bread, served with a
sweet red onion chutney
|
£5.50 |
CHILLI BALSAMICO SMOKED SALMON
Thinly sliced salmon drizzled with chilli balsamic vinegar & cracked black peppercorns
|
£5.85 |
TATTIE SKINS
Filled with sour cream, bacon & cheese or chilli, guacamole & cheese |
£5.50 |
NACHOS
Served with side salad & sour cream |
| Cheese (Starter) £3.95 - (Main Course) £5.90 |
| Chilli & Cheese (Starter) £4.95 - (Main Course) £7.50 |
CHICKEN NOODLE TERIAKI
Pan fried spicy & sticky chicken strips & crispy egg noodles |
£5.75 |
PRAWN COCKTAIL
Prawns dressed in a Homemade Marie Rose Sauce |
£5.90 |
CHEESE & BACON TART
Savoury tart case, stuffed with crispy bacon & melted blue cheese, drizzled with balsamic reduction vinegar |
£5.50 |
LONG IRONS |
MINCE & TATTIES
Our own traditional mince, tatties & skirlie |
£9.50 |
STEAK, ONION & RED WINE PIE
Tender pieces of prime steak in a red wine sauce, topped with pastry served with chef’s choice of vegetables & potatoes. |
£10.50 |
BEEF STROGONOFF
Tender strips of sirloin steak cooked in a cream, brandy & mushroom sauce, served with rice |
£14.50 |
FILLET CRATHES
Pan fried medallions of fillet steak finished with onions, pink peppercorns & a mushroom cream sauce
|
£15.50 |
ENCHILLADAS
Chilli or chicken filled tortilla, topped with melted cheese & served with rice & salad |
£12.50 |
LIVER & BACON
Succulent liver & Bacon fried with onions |
£12.50 |
SIZZLE STEAKS
Grilled to order and served on a sizzle platter with tomato,
Onion rings & mushrooms (uncooked weight, 8oz)
- FIllet £19.95
- Sirlion £17.95
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Sauces to accompany your steak choose from:-
Diane, Pepper or Blue Cheese
|
£3.25 |
POACHED SALMON THERMIDOR
Served with a onion, mushroom, tomato, whisky & cheese cream sauce |
£13.75 |
CATCH OF THE DAY
Fresh fillet of haddock coated in our own special batter or breadcrumbs, served with salad & fries |
£12.50 |
HADDOCK DEESIDE
Poached haddock, stuffed with asparagus & smoked cheese, finished with a mild wholegrain mustard sauce
|
£13.25 |
DEEP FRIED SCAMPI
Golden crisp scampi served with salad & fries |
£12.50 |
CHICKEN DUNNOTAR
Chicken supreme stuffed with leek & bacon, smothered with a cheddar cheese sauce
|
£12.50 |
CHICKEN WALLACE
Chicken supreme stuffed with haggis, finished with a rich onion gravy
|
£12.50 |
MARINATED LAMB STEAK
Succulent lamb steak, soaked in a mint & mango marinade
|
£13.95 |
CHICKEN STIR FRY
Slices of tender chicken, stir fried with crisp vegetables, water chestnuts & black bean sauce, served with rice |
£12.50 |
CHICKEN CRANACHAN
Breast of chicken, cooked in a whisky, cream, onion & mushroom sauce, topped with oatmeal & grated cheddar cheese & toasted under the grill served with chef's choice of vegetables & potatoes
|
£12.75 |
PORK ROB ROY
Pan fried escallope of pork, finished in a white wine, haggis & bacon cream sauce |
£12.75 |
CHARGRILLED CAJUN CHICKEN
Served with rice & salad |
£12.75 |
CHICKEN OR BEEF FAJITAS
Slices of tender chicken or beef, marinated in a spicy lime juice, pan fried with onions & peppers served on a sizzle platter with tortillas, salsa, sour cream & guacamole |
£13.75 |
PRAWN OR CHICKEN CURRY
Served with rice, poppadums & condiments |
£12.75 |
OVEN BAKED LASAGNE
Layers of pasta in a rich bolognaise sauce,
Topped with cheddar cheese & served with salad &
Garlic bread |
£12.50 |
VENISON STEAK
Served with a Cranberry and Orange Gravy |
£13.95 |
CHICKEN & BACON SALAD
Slices of chicken breast served on a bed of crisp salad with bacon pieces |
£12.75 |
PRAWN SALAD
Prawns dressed in a Marie rose sauce on a bed of salad |
£13.25 |
HAM SALAD
Sliced Home Baked Ham with a Bowl of Crisp Salad |
£12.50 |
ON THE GREEN ( vegetarian options ) |
VEGETABLE BURGER
Served in a bun with French fries & salad |
£9.50 |
MUSHROOM AND TARRAGON RISOTTO
A creamy homemade wild mushroom & red onion risotto infused with tarragon |
£12.50 |
VEGETABLE FAJITAS
Vegetables, pan fried with onions & peppers, served on
A sizzle platter with tortillas, salsa & guacamole |
£12.95 |
VEGETABLE STIR FRY
Selection of vegetables stir fried, served on a bed of rice |
£12.50 |
VEGETABLE ENCHILLADAS
Served with salad & rice |
£12.50 |
WEDGES |
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CHARGRILLED CHICKEN BURGER
Homemade Chicken Burger, Served with a Side Salad & Fries |
£11.75 |
CULTS BURGERS
Homemade Steak Burgers cooked to your liking & served in a
bun with French fries & side salad. |
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TEX-MEX
Chilli & Cheese (£9.25) - (Mighty - £11.00) |
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BLUE BACON
Crumbled Blue Cheese & Bacon (£9.25) (Mighty - £11.00) |
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BBQ
Topped with our own BBQ Sauce (£9.25) (Mighty - £11.00) |
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BLT
Bacon, Lettuce, Tomato & Mayonnaise (£9.25) (Mighty - £11.00) |
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CLASSIC
Topped with Melted Cheese (£9.25) (Mighty - £11.00) |
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GOLFERS ACCESSORIES |
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- Bowl of French Fries £3.25
- Coleslaw £2.95
- Side Salad £3.95
- Garlic Bread, Plain, Cheese or Cheese & Salsa £2.75
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| To the best of our knowledge and with assurances from our suppliers, all dishes on this menu are prepared with produce that has not been genetically modified. |
SHORT PUTTS |
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| DRAMBUIE PARFAIT
On a pool of rasberry & drambuie coulis
|
£5.85 |
CHOCOLATE & ORANGE CHEESECAKE
Served with Chocolate Sauce
|
£5.85 |
STICKY TOFFEE PUDDING
Deliciously wicked! Served with cream or ice-cream
|
£5.85 |
CRANANCHAN GATEAUX
A Delicious Scottish Speciality with Layers of Raspberry
& Whisky Honey Mousse Served with Raspberry Coulis |
£5.85 |
HOT LEMON TART
Served with rum & raisin ice cream
|
£5.85 |
MERINGUE FUDGY
Toffee Ripple Ice Cream Served with Crushed Meringue Toffee
Sauce & Fudge Nuggets |
£5.85 |
TRIO DI GELATO
Assorted Ice Cream |
£4.95 |
CHEESE BOARD
A selection of cheese served with an assortment of savoury biscuits |
£6.75 |
19TH HOLE |
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- COFFEE £2.30
- CAPPUCCINO £2.50
- ESPRESSO £2.20
- HOT CHOCOLATE £2.50
- POT OF TEA £2.30
- LIQUEUR COFFEE £4.75
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LIQUEUR COFFEE
A delicious way to enjoy a coffee with a liqueur
topped with fresh cream.
Choose from:-
- BONNIE PRINCE CHARLIE'S COFFEE
Made with Drambuie
- CALYPSO COFFEE
Made with Tia Maria
- CARIBBEAN COFFEE
Made with Dark Jamaican Rum
- FRENCH COFFEE
Made with Cognac
- GAELIC COFFEE
Made with Scotch Whisky
- IRISH COFFEE
Made with Irish Whiskey
- RUSSIAN COFFEE
Made with Vodka
Or why not try a coffee with your favourite liqueur.
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